Skip to content

How to buy

We sell directly to you

Our eggs come from hens, which we move to fresh pasture every day. This movement allows hens to forage, scratch, and dust bathe; reduces pathogens and parasites; improves the soil by cycling nutrients and adding organic matter; and produces a delicious, quality egg.

Selling direct keeps the eggs fresh and the farm fairly paid. The value stays within our community and supports our rural villages. We're able to build a relationship with you, and you're able to see exactly how your food is produced and who produces it.

Four ways to purchase our eggs: the farm kiosk, the collection point in Salo, your REKO ring, and popups.

Trays of 30 are €18, cartons of 10 are €6, VAT included.

Trays of Wiberg's pastured eggs on the farm kiosk shelf

Season over

Eggs are back in spring 2027

Egg sales paused for the season on 4 October 2026. The farm kiosk is closed, online ordering is closed, and we're not at collection points, REKO or popups until the hens are back out on pasture in spring 2027. If you'd like eggs in the meantime, get in touch.

Get in touch →

This week

Week 41 · 5 October – 11 October

Nothing running this week. Eggs are back in spring 2027.

    The four ways

    Where we'll be

    Nothing more this season. We will post the new schedule when the season starts.